Easy Halloween ‘Finger’ Food


There was some technical difficulty with the emailing of this post yesterday, so here it is again for all my subscribers! Enjoy!


We don’t always have time to bake from scratch…or even from a box for that matter, so you’ll be happy to learn the store-bought trick behind my Halloween treat. In only three ingredients and a matter of moments, you can have a plateful of freakishly festive fingers to add to your dessert table.

It’s a perfect after-school activity for your kids to be involved with, and they’re just as much fun to eat as they are to make!

Simply attach a sliced almond ‘nail’ onto each cookie using red raspberry jam, and voila! You’ve got yourself a ghoulish snack your guests will love.


1 package Stella D’oro Margherite cookies

Red raspberry jam

Sliced almonds


Place a dot of jam near the tip of one side per each cookie.


Press an almond sliver on top.


Eat and enjoy how scary good these are!


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