Easy Halloween ‘Finger’ Food

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There was some technical difficulty with the emailing of this post yesterday, so here it is again for all my subscribers! Enjoy!

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We don’t always have time to bake from scratch…or even from a box for that matter, so you’ll be happy to learn the store-bought trick behind my Halloween treat. In only three ingredients and a matter of moments, you can have a plateful of freakishly festive fingers to add to your dessert table.

It’s a perfect after-school activity for your kids to be involved with, and they’re just as much fun to eat as they are to make!

Simply attach a sliced almond ‘nail’ onto each cookie using red raspberry jam, and voila! You’ve got yourself a ghoulish snack your guests will love.

Ingredients:

1 package Stella D’oro Margherite cookies

Red raspberry jam

Sliced almonds

Instructions:

Place a dot of jam near the tip of one side per each cookie.

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Press an almond sliver on top.

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Eat and enjoy how scary good these are!

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